Rice fields in Nepal
Rice fields in Nepal
These terraced fields are planted with several rice varieties that ripen at different times during the growing season. As a result, the rice crops in this photograph have different heights, colors, and densities. Most of the rice varieties planted in the mountains of Nepal ripen during the third and fourth weeks of October and early November. Soybeans, an important source of protein, are planted on the edges of the rice crops.
Creative Commons BY-NC-SA
This item has a Creative Commons license for re-use. This Creative Commons BY-NC-SA license means that you may use, remix, tweak, and build upon the work for non-commerical purposes as long as you credit the original creator and as long as you license your new creation using the same license. For more information about Creative Commons licensing and a link to the license, see full details at https://creativecommons.org/licenses/by-nc-sa/4.0/.